VT
Sarah Flack : 802-309-3714
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Sarah teaches workshops, consults and always takes a practical approach when helping farmers transition to new farming systems including improved grazing systems, high forage rations or certified organic.
Over 20 years of experience with grass based and organic livestock farming systems. Sarah teaches workshops, consults and always takes a practical approach when helping farmers transition to new farming systems including improved grazing systems, high forage rations or certified organic. Her goal is to help farmers create positive change in their pastures, soils, livestock, finances, and farm-family quality of life. You can order Sarah’s books “The Art and Science of Grazing” and “Organic Dairy Production” from Chelsea Green Publishing.