Wednesday, September 16, 2020, 2:00 pm
Webinar
Composting provides a way to recycle nutrients on the farm and to create a soil-building amendment. Composting is also an effective option for recycling livestock mortalities and butcher waste. This webinar will describe how composting works, how to prepare for composting livestock mortalities, how to start it off right and stay on track. Researchers Dr. Lynne Carpenter-Boggs and Dr. Rachel Wieme at Washington State University. will teach you how to manage the process for biosecurity, environmental protection, regulatory compliance, and success.
The webinar takes place on September 16, 2020 at 2PM Eastern Time, 1PM Central, 12PM Mountain, 11AM Pacific Time. Advance registration is required.
Register now at: https://oregonstate.zoom.us/webinar/register/WN_pouFmMYnTrmff4dz4kO71A
